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Valentine's 3-Course Dinner

 
Friday, February 14th at Table Nineteen Kelowna from 5pm!

Celebrate Valentine’s Day with a special someone at Table Nineteen with a 3-Course Menu for $45 per person. Plus, add 4oz wine pairings to each course for $29 per person!

STARTER ...SELECT ONE

TOMATO MOZZARELLA SALAD - heirloom tomatoes, shallots, basil, crushed crostini, local handmade mozzarella and arugula
avenue sauvignon blanc, france

TUNA CARPACCIO - seared ahi tuna carpaccio served with mango avocado and microgreen
tinhorn creek gewürztraminer, oliver bc

MAIN COURSE ...SELECT ONE

LOBSTER RAVIOLI - lobster ravioli tossed in lemon brown butter sauce
neon coast chardonnay, california

DUCK BREAST - potato dauphinoise, charred rainbow carrots, truffle cauliflower cream and cherry demi-glace
red rooster pinot noir, penticton bc

DESSERT ...SELECT ONE

STRAWBERRY SORBET ON BISCUIT SOIL - served with beetroot meringue and fresh strawberries
saintly sparkling rosé, okanagan bc

BAKED ALASKA - cake topped with ice cream and toasted meringue
peller sparkling pinot grigio, okanagan bc

Certain food items used within our kitchen may contain nuts, soy, wheat and other known allergens. Please advise your server of any known allergies. Price subject to tax and gratuity; reservations strongly recommended.

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