Valentine's 3-Course Dinner

Friday, February 14th at Table Nineteen Kelowna from 5pm!
Celebrate Valentine’s Day with a special someone at Table Nineteen with a 3-Course Menu for $45 per person. Plus, add 4oz wine pairings to each course for $29 per person!
STARTER ...SELECT ONE
TOMATO MOZZARELLA SALAD - heirloom tomatoes, shallots, basil, crushed crostini, local handmade mozzarella and arugula
avenue sauvignon blanc, france
avenue sauvignon blanc, france
TUNA CARPACCIO - seared ahi tuna carpaccio served with mango avocado and microgreen
tinhorn creek gewürztraminer, oliver bc
tinhorn creek gewürztraminer, oliver bc
MAIN COURSE ...SELECT ONE
LOBSTER RAVIOLI - lobster ravioli tossed in lemon brown butter sauce
neon coast chardonnay, california
neon coast chardonnay, california
DUCK BREAST - potato dauphinoise, charred rainbow carrots, truffle cauliflower cream and cherry demi-glace
red rooster pinot noir, penticton bc
red rooster pinot noir, penticton bc
DESSERT ...SELECT ONE
STRAWBERRY SORBET ON BISCUIT SOIL - served with beetroot meringue and fresh strawberries
saintly sparkling rosé, okanagan bc
saintly sparkling rosé, okanagan bc
BAKED ALASKA - cake topped with ice cream and toasted meringue
peller sparkling pinot grigio, okanagan bc
peller sparkling pinot grigio, okanagan bc
Certain food items used within our kitchen may contain nuts, soy, wheat and other known allergens. Please advise your server of any known allergies. Price subject to tax and gratuity; reservations strongly recommended.
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